Enjoy the iconic combination of soft appams (rice pancakes) with flavorful kadala curry (black chickpea curry).
Savour Thoran, a dry vegetable stir-fry with coconut, a staple in Kerala cuisine, offering a burst of flavours.
Relish delicate string hoppers (idiyappam) paired with a fragrant and mildly spiced vegetable stew.
Delight in Kootu Curry, a mixed vegetable curry with black chickpeas, coconut, and aromatic spices.
Experience the tangy and mildly spiced Kaalan, a yoghurt-based curry with vegetables like yam and plantain.
Indulge in the simplicity of Parippu Curry, a flavorful lentil curry infused with coconut and spices.
Treat your taste buds to Pulissery, a sweet and sour curry with ripe mangoes in a spiced yoghurt base.
Munch on Kerala chips, thin slices of fried plantains or yams, offering a delightful crunchy snack.
Enjoy Avial, a mixed vegetable curry cooked in coconut and yoghurt, creating a harmonious blend of flavours.
Conclude your meal with the comforting and tangy Kerala-style Rasam, a spiced soup often served with rice.