Spice Up Your Bowl: 7 Indian Chutneys to Elevate Your Rice

Zee Media Bureau
Aug 13, 2024

Coriander-Mint Chutney

This cold and tasty chutney with mint, coriander, and green chilies gives your rice dish a zesty, cooling boost.

Chutney made with tamarinds

With its rich, caramel-like texture, sweet and acidic tamarind chutney adds a blast of flavor that perfectly balances the subtlety of rice.

Chutney made with coconut

This mellow and creamy South Indian classic adds a subtle flavor to any rice meal by blending spices with grated coconut.

Onion and Tomato Chutney

This tangy and spicy chutney, cooked with ripe tomatoes and onions, gives your rice a subtle sweetness and depth that will make it delicious.

Pickled Garlic

Rich in flavor, garlic chutney adds a spicy kick to your rice bowl, making it ideal for people who enjoy a little spice with their food.

Mango Chutney

A delicious accompaniment to rice, this sweet and spicy chutney offers a distinct blend of tastes with each bite. It is created with ripe mangoes.

Chutney made with peanuts

Rich and nutty, peanut chutney gives your rice a substantial, textural quality that makes it ideal for a high-protein supper.

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