Pad Thai, a popular Thai dish, is a great starting point for beginners, featuring a balanced blend of egg, tofu, peanuts, and bean sprouts.
Tom Yum, a popular Thai soup, is a fiery, sour soup flavored with lemongrass, galangal root, kaffir lime leaf, and chilies.
Som Tam is a spicy papaya salad from Thailand, combining red chili pepper, fish sauce, lime or tamarind, and palm sugar, often served with peanuts, and rice noodles.
Pad Kra Pao, a popular Thai dish, is a fast and tasty dish made with holy basil, originating from the Thai term "Kra Pao."
Khao Pad, a popular Thai stir-fried rice dish, features egg, onion, cilantro, garlic, tomatoes, and spices. Varieties include American versions with barbecue sauce and fried egg.
Thai-style Omelette, also known as Kai Jeow Moo Sab, is a popular kids' dish featuring a fluffy pig omelet, fish, and soy sauce, served with rice and options for sauces.
Khao-soy is a spicy, sweet, and creamy northern curry noodle meal made with coconut milk, yellow curry sauce, and topped with crispy fried noodles, containing chicken, or vegetables.