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One of the most popular Indian dishes is made with fried onion pakoras in a creamy and sour yogurt sauce.
It is curd rice served with South Indian Thali. It is a simple, healthy and soul full dish to try.
Easy to prepare in just two steps by mixing boiled potatoes in curd sauce and baking for a while, gives a simple, delicious meal to try with rice.
It is a type of rasam made from buttermilk or curd with added spices that gives a delicious sour taste with a spicy punch.
Sauteed Bhindi added to tangy, creamy, spicy, curd sauce gives a delicious taste when tried with roti or rice.
Rice and Poha are soaked in buttermilk or curd and then fermented for a few hours to give a super soft, spongy dosa you must try.
A popular dish to try at home, fry balls of boiled potatoes and garnish it with spices, chutney and curd. The taste will make you fall in love with the dish.
Fluffy, tender vada is mixed in sweet curd and several other spices and chutney tastes delicious.