8 Countries To Visit If You Love Spicy Food

Zee Media Bureau
Jun 21, 2024

Senegal

Nokoss, a hot paste made of peppers, herbs, and alliums, is the foundation of many traditional meals and is used for marinating or as a sauce.

Mexico

Various spicy sauce selections are available at every table, whether it is for takeout or a fancy meal.

Nigeria

Extra pepper or pepper sauce are frequently used to complete dishes.

Thailand

Thai food strikes a balance between bitter, sweet, sour, salty, and spicy flavours, frequently relying heavily on Chile peppers.

Sri Lankan

The curries have more vibrant hues, robust tastes, an abundance of spices, and intense heat.

Malaysia

The country's cuisine blends Chinese, Indian, and Malay flavours, making spicy food a national pastime.

Ethiopian

Their food is known for its distinctive and smoky blend of spices called Berbere.

India

This country is a hotbed of spicy cuisine, from the deep heat of vindaloo to the deep spice of biryanis.

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