In humid weather, urad dal can be difficult to digest and heavy on the stomach, causing bloating and discomfort.
It can cause indigestion and flatulence, making it unsuitable for use in rainy weather when digestive processes are slower.
Due to slower digestion during the monsoon, this food is known to produce bloating and gas.
During the monsoon season, when the body's immune system is weakened, it might cause allergies and stomach problems.
It's hard-to-digest carbohydrates, such as raffinose and stachyose, can make you feel bloated.
They have complex carbohydrates, difficult-to-digest polyols, and fermentable oligosaccharides.
During the monsoon season, they are difficult to digest because of their high fibre content and harder-to-digest sugar content.