Protein-packed quinoa with colorful vegetables, mild spices, and delicious flavors kids enjoy.
Soft whole-wheat wraps filled with marinated paneer, veggies, and a tangy sauce.
Nutritious lentil batter pancakes with spinach, perfect for a protein-rich, savory lunch.
Baked egg muffins with chopped vegetables and cheese, easy to grab and eat.
Boiled chickpeas mixed with veggies, herbs, and creamy yogurt dressing for freshness.
Small burger buns filled with seasoned tofu patties, lettuce, and healthy spreads.
Comforting khichdi made with moong dal, rice, and mild spices for wholesome nutrition.