Made with coconut, jaggery, and wheat flour, this classic confection is ideal for presenting.
Baked wheat balls are a flavorful, healthful treat when served with mashed spicy veggies.
Cardamom and almonds are used to flavor this creamy rice pudding, which is prepared with milk and sugar.
Made with peanuts, soaked tapioca pearls, and mild spices, it's tasty and satisfying.
Seasonal fruits in a pleasant blend, seasoned with lemon juice and black salt.
During the festival, these spiced, crispy potato balls are the ideal snack.
Small discs of simple rice flour and jaggery sweets that are perfect for offerings.