Whole wheat pastry filled with spiced veggies, baked for healthier crunch.
Protein-packed chickpeas wrapped in lettuce, seasoned with herbs and spices.
Savory semolina dish cooked with veggies, curry leaves, and mild spices.
Whole grain bread with cucumber slices, low-fat yogurt, and fresh herbs.
Crispy fritters made with spinach and chickpea flour, shallow-fried to perfection.
Seasoned sweet potato strips baked crispy, perfect for guilt-free snacking.
Crispy roasted chickpeas seasoned with paprika, cumin, and a hint of salt.