A type of Japanese noodle soup that consists of wheat noodles served in a meat-based broth flavoured with soy or miso and topped with toppings.
Zucchini is sliced thinly lengthwise and then is combined with other vegetables and meats in preferred sauce or gravy.
This is a fantastic alternative for noodles. To satisfy your palate, puffed rice is combined with potatoes, tomatoes, tamarind, and chilli sauce.
The rice is flattened, soaked, mixed with onions and turmeric, then tempered with mustard seeds and coriander.
Due to its adaptability, it has quickly gained popularity. It tastes well in salads and as the ideal side dish for gravies.
This pasta alternative is so adaptable that it can be changed with different sauces, vegetables, herbs, and meats.
Made with loads of veggies and typical spices like ginger, bay leaves & cinnamon is a quick and hearty dish.