These soft and fluffy white Idlis are the best options to have for breakfast. Pair it with the sambar, coconut chutney and gunpowder.
This is a curry with lots of vegetables and pulses. This is the most common and mostly used and paired curry with the other items.
Having a thin and crispy bread filled with potato masala. This tastes so good. It is generally served with sambar and chutney.
This side dish is a sup based dish. Which usually served as the welcome or starting dish. This is tangy and spicy soup served with every meal.
This is savory porridge Made with semolina and adding various vegetable. This is a versatile dish which can be eaten as breakfast, lunch and dinner.
This is a comforting combination from south Indian cuisine. This combines curd and rice topped with a tadka.
This is a south Indian dessert. Just like the kheer. This is an authentic dessert of South Indians.