Thanksgiving, observed annually in the United States and Canada, involves festive meals and gatherings centered around expressing gratitude for the year's blessings.
The centerpiece of the Thanksgiving feast, turkey is often roasted and served as slices.
A mixture of bread, herbs, and other ingredients cooked inside the turkey or separately, adding flavorful complement.
Boiled potatoes mashed and mixed with butter, cream, or milk, creating a creamy side dish.
A savory sauce made from the drippings of the roasted turkey, often poured over meat and potatoes.
A sweet and tangy sauce made from cranberries, a traditional accompaniment to the turkey.
Green beans mixed with cream of mushroom soup and crispy onions, baked to create a flavorful casserole.
Mashed sweet potatoes combined with sugar, butter, and often topped with pecans or marshmallows.
A classic dessert made with a spiced pumpkin filling in a pie crust, usually served with whipped cream.
A rich and sweet pie made with a filling of pecans, sugar, and butter, often served for dessert.
A type of bread made with cornmeal, often served as a side dish or used as a base for stuffing.