A mix of seasonal fruits with a sprinkle of chaat masala for a tasty and nutritious snack.
These are made with grated vegetables like carrots, peas, and potatoes, mixed with breadcrumbs and spices, then shallow fried.
A protein-rich option, these are savory pancakes made from ground moong dal (green gram) batter.
A colorful combination of sprouted legumes, cucumber, tomato, and a dash of lemon juice.
Flattened rice cooked with veggies, peanuts, and mild spices, making it light and flavorful.
A handful of mixed nuts like almonds, walnuts, and cashews provide healthy fats and protein.
Layer yogurt with granola, chopped fruits, and a drizzle of honey for a balanced treat.
Sliced sweet potatoes seasoned with spices and baked until crispy.
Use whole-grain bread, load it with veggies, and add a slice of cheese or paneer for a satisfying bite.
Roasted makhana with a sprinkle of turmeric and spices make a crunchy, nutritious snack.